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Messermeister Oliva Elite 9-Inch Scalloped Bread Knife
$179.95
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Part number: E/6699-9
- 9.41-inch scalloped blade
- Thyssen-Krupp 1.4116 steel
- Scalloped serrated edge
- 58 HRC hardness
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Messermeister at Design & Grace
Messermeister Oliva Elite 9-Inch Scalloped Bread Knife
Precision-forged bread knife with scalloped German steel blade and Mediterranean olive wood handle, handcrafted in Solingen, Germany
The Messermeister Oliva Elite 9-Inch Scalloped Bread Knife pairs a long serrated blade with shallow scallops that cut through firm crusts without crushing the softer crumb underneath. Precision-forged in Solingen, Germany from Thyssen-Krupp 1.4116 stainless steel, it combines serious bread-cutting ability with the hand-finished Mediterranean olive wood handle that defines the Oliva Elite collection.
Why buy here
Why Order from Design & Grace
Ships from Texas
Carefully packed and shipped from our Texas facility.
Real customer support
Our team can help with Messermeister cutlery, sharpening, care, and long-term ownership.
Messermeister Oliva Elite 9-Inch Scalloped Bread Knife
Made for Crust Without Crushing the Crumb
The 9.41-inch blade gives you the reach to slice sourdough boules, baguettes, brioche, cakes, and other large baked goods with fewer strokes. Its scalloped serrations grip tougher exteriors while moving cleanly through delicate interiors, making the knife equally useful for tomatoes and citrus.
At 58 HRC, the German stainless steel blade is built for dependable cutting performance, while the natural olive wood handle gives every knife its own grain and character. The generous 5.55-inch handle provides a secure grip for long slicing strokes.
What stands out
Signature Features
9.41-inch scalloped blade
Gives you the length to slice across large loaves and cakes with smooth, controlled strokes.
Thyssen-Krupp 1.4116 steel
German knife steel provides a practical balance of sharpness, corrosion resistance, and durability.
Scalloped serrated edge
Shallow teeth grip crusts and firm skins while helping protect soft interiors from compression.
58 HRC hardness
Balances useful edge retention with the durability needed for regular kitchen use.
Flat-ground satin blade
Gives the knife a clean, refined finish suited to the restrained Oliva Elite design.
Mediterranean olive wood handle
Natural wood brings distinctive grain, warmth, and a comfortable hand-finished grip to each knife.
Handcrafted in Solingen, Germany
The knife is precision-forged and finished in one of the world's most established centers of premium cutlery making.
Best for
The Right Knife for the Job
Bread
The 9.41-inch blade uses a long scalloped serrated edge for slicing breads cleanly.
Pies & Cakes
The 9.41-inch scalloped blade handles baked goods that benefit from serration.
Product details
Specifications
- Product Type
- Scalloped bread knife
- Collection
- Oliva Elite
- Blade Length
- 9.41 in / 239 mm
- Overall Length
- 15.28 in / 388 mm
- Blade Width
- 1.34 in / 34 mm
- Blade Thickness
- 2.2 mm at spine
- Blade Material
- Thyssen-Krupp 1.4116 stainless steel
- Blade Finish
- Satin
- Edge
- Scalloped serrated
- Blade Hardness
- 58 HRC
- Handle Material
- Mediterranean olive wood
- Country of Origin
- Solingen, Germany
From Our Founder
"A good bread knife should get through a hard crust without flattening everything underneath it. The long scalloped blade on this Oliva Elite does that beautifully, and the olive wood handle makes it one of those knives you're happy to leave out when bread is on the table."
Tony Boulton, Founder, Design & Grace
Good to know
Shipping, care and support
Shipping & Returns
Use & Care
Hand wash only with warm water and mild detergent, then rinse and dry immediately.
Do not place in the dishwasher.
Clean the blade promptly after cutting acidic or salty foods.
Apply a light coat of food-safe mineral oil or wood cream to the olive wood handle every few weeks as needed.
Do not place in the dishwasher.
Clean the blade promptly after cutting acidic or salty foods.
Apply a light coat of food-safe mineral oil or wood cream to the olive wood handle every few weeks as needed.
Warranty Information
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Questions answered
Frequently asked questions
How should I care for the Messermeister Oliva Elite 9-Inch Scalloped Bread Knife?
Hand wash the Messermeister Oliva Elite 9-Inch Scalloped Bread Knife only. Messermeister knives are not dishwasher safe.
Is the Messermeister Oliva Elite 9-Inch Scalloped Bread Knife covered by a warranty?
Messermeister's Knife For Life warranty covers defects in material and workmanship. Normal wear, misuse, modifications, and damage caused by improper use, care, or storage are not covered. Items purchased through an authorized dealer such as Design & Grace must be registered with Messermeister within 10 days of purchase; send warranty claims to returns@messermeister.com.
What kind of edge does the Messermeister Oliva Elite 9-Inch Scalloped Bread Knife have?
The Messermeister Oliva Elite 9-Inch Scalloped Bread Knife has a scalloped serrated edge.
What steel is the Messermeister Oliva Elite 9-Inch Scalloped Bread Knife made from?
The Messermeister Oliva Elite 9-Inch Scalloped Bread Knife is made from Thyssen-Krupp 1.4116 steel with a satin finish and is hardened to 58 HRC.
Visit Design & Grace
Come see us in Argyle, Texas
Our Argyle store is a place to see premium kitchen equipment and tabletop pieces in person and get straightforward help from a knowledgeable team. Stop by to explore our selection, compare options, or talk through what will work best for your kitchen.
Opening hours
- Monday to Friday
- 9:00 AM to 4:00 PM
- Saturday
- 9:00 AM to 3:00 PM
- Sunday
- Closed
