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We sell genuine WÜSTHOF cutlery backed by WÜSTHOF's limited lifetime warranty.





Wüsthof
Part number: 1125060207
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WÜSTHOF at Design & Grace
Solingen-made carving set with an 8-inch slicer and 6-inch kitchen fork
The WÜSTHOF GOURMET 2-Piece Carving Set pairs a narrow 8-inch carving knife with a 6-inch kitchen fork for slicing, portioning, and serving roasts. The fork holds meat securely while the knife makes thin, controlled slices through beef, ham, poultry, fruit, and vegetables.
Why buy here
We sell genuine WÜSTHOF cutlery backed by WÜSTHOF's limited lifetime warranty.
Your carving set is carefully packed and shipped from our Texas facility.
Our team can help with knife care, safe storage, honing, and sharpening.
What stands out
Provides the reach needed to slice beef, ham, poultry, fruit, vegetables, and other larger ingredients.
The 1-inch-wide blade supports long, clean carving strokes and thin portions.
Holds roasts securely during carving and transfers sliced portions to the plate.
Gives the GOURMET slicer a lighter feel than WÜSTHOF's forged carving knives.
Balances practical edge retention with straightforward honing and sharpening.
Coordinate with the wider WÜSTHOF GOURMET collection.
The set is manufactured by WÜSTHOF in its historic German knife-making center.
Best for
Slices roasts and larger cooked portions with long, controlled strokes.
Handles precise slicing of meat, fruit, and vegetables.
Cuts melons and other larger fruit into clean portions.
Carves beef, ham, poultry, and other cooked meats.
Slices larger vegetables when a narrow, extended blade is useful.
Product details
In the box
From Our Founder
"A carving set should make the work steadier, not more complicated. The fork holds the roast where you need it, and the narrow eight-inch knife gives you the length for clean, even portions."
Tony Boulton, Founder, Design & Grace
Good to know
Add to your order
Lightweight 7-inch Santoku with a hollow edge, made in Solingen, Germany
Lightweight 6-inch chef's knife with a laser-cut blade, made in Solingen, Germany
Lightweight 8-inch chef's knife with a laser-cut blade, made in Solingen, Germany
Featured
German-made diamond sharpening rod with a wide 240-grit surface for restoring dull knife edges
Adjustable pull-through sharpener with coarse and fine stages for standard and Asian-style double-bevel knives
Rolling knife sharpener in solid oak with 15° and 20° angles and HORL Quick Lock interchangeable discs
10-inch honing steel with a brushed stainless steel handle
Questions answered
The set contains an 8-inch carving knife and a 6-inch kitchen fork. The knife makes long, controlled slices through cooked meat, while the fork holds the roast steady and helps transfer portions for serving.
The carving knife has a narrower blade designed for smooth, extended slicing strokes through cooked meat. The accompanying fork stabilizes the roast, making it easier to produce consistent portions without moving the food around the board.
It is particularly useful for roast beef, ham, turkey, chicken, and other cooked meats. The narrow knife can also slice larger fruit and vegetables when you want long, even portions.
No. The carving knife uses WÜSTHOF's lighter, non-forged construction and is hardened to 56 HRC. The set is made in Solingen, Germany, and provides a lighter alternative to WÜSTHOF's forged carving sets.
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