Wüsthof

Wüsthof CLASSIC 3.5" Paring Knife, Black

$95.00

Part number: 1040100409

  • 3.5-inch paring blade
  • Forged construction
  • Fine pointed tip
  • Plain cutting edge

Finish: Black

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WÜSTHOF CLASSIC

WÜSTHOF CLASSIC 3.5" Paring Knife in Black

Forged 3.5-inch paring knife with a narrow pointed blade, made in Solingen, Germany.

The WÜSTHOF CLASSIC 3.5" Paring Knife gives you precise control for peeling fruit, trimming vegetables, removing stems, and preparing small ingredients. Its narrow forged blade tapers to a fine point, making it easy to guide through garlic, shallots, citrus, and detailed cuts that need more accuracy than a larger kitchen knife. Made in Solingen, Germany, it is a practical companion to a chef's knife.

WÜSTHOF CLASSIC knives on a silver wall bar in a modern grey kitchen

Why buy here

Why Order from Design & Grace

Authorized WÜSTHOF retailer

We sell genuine WÜSTHOF cutlery backed by WÜSTHOF's limited lifetime warranty.

Ships from Texas

Your knife is carefully packed and shipped from our Texas facility.

Real product help

Our team can help with knife selection, safe storage, honing, sharpening, and long-term care.

WÜSTHOF CLASSIC

Precise Control for Small Ingredients

The 3.5-inch blade is short enough for careful work around small fruit and vegetables, with a pointed tip for removing stems, trimming blemishes, and making precise cuts. Its narrow profile is easy to maneuver when a chef's knife would feel oversized.

The plain cutting edge handles peeling, slicing, and trimming without the tearing associated with serrated blades. It is particularly useful for garlic, shallots, berries, citrus, and other ingredients that benefit from close control.

Close-up of the bolster where the blade of a WÜSTHOF CLASSIC knife meets the black handle

WÜSTHOF CLASSIC

Traditional Solingen Construction

WÜSTHOF has made knives in Solingen, Germany, since 1814. The CLASSIC 3.5" Paring Knife follows that tradition with a forged blade hardened to 58 HRC for a practical balance of edge retention and maintainability.

The traditional triple-riveted CLASSIC handle gives you a familiar grip, while the compact blade is easy to guide through detailed preparation. Its straightforward construction makes it a useful knife to keep close to the main cutting board.

What stands out

Signature Features

3.5-inch paring blade

A short, narrow blade for peeling, trimming, slicing, and detailed kitchen preparation.

Forged construction

Made using WÜSTHOF's forging process for strength and controlled handling.

Fine pointed tip

Reaches small areas for removing stems, trimming blemishes, and precise cuts.

Plain cutting edge

Provides clean, controlled cuts through fruit, vegetables, and small ingredients.

58 HRC hardness

Balances edge retention with practical honing and sharpening.

Made in Solingen

Manufactured by WÜSTHOF in Germany's historic knife-making center.

Best for

The Right Knife for the Job

  • Cutting

    Handles peeling, trimming, slicing, and precise preparation where a larger knife would be difficult to control.

  • Fruit

    Peels, cores, trims, and slices berries, citrus, apples, and other small fruit.

  • Herbs

    Cuts garlic, shallots, and fresh herbs with close control.

  • Vegetables

    Cleans, trims, peels, and prepares small vegetables with a narrow, pointed blade.

Product details

Specifications

Product type
Paring knife
Series
WÜSTHOF CLASSIC
Blade length
3.5 in
Blade width
0.8 in
Handle length
3.5 in
Production method
Forged
Edge type
Plain edge
Blade hardness
58 HRC
Handle construction
Triple-riveted synthetic handle
Country of origin
Germany

From Our Founder

"A paring knife should feel precise from the tip through the full cutting edge. This one is narrow enough for detailed work and substantial enough to use every day."

Tony Boulton, Founder, Design & Grace

Good to know

Shipping, care and support

Shipping & Returns

Fast & Free Shipping Over $30

Orders of $30 or more ship free anywhere in the U.S. Orders placed before 2pm CST ship the same day, and delivery typically takes 1 to 5 business days depending on your location relative to our Texas warehouse.

We accept returns within 30 days of delivery. Items must be unused and in original packaging. Please contact us to begin the return process.

Read our full refund policy

Use & Care
Hand wash and towel-dry immediately.
Do not leave the knife soaking in the sink.
Avoid abrasive sponges.
Avoid metal, glass, bamboo, and other very hard surfaces.
Store safely using a knife block, blade guard, drawer insert, or magnetic storage system.
Hone regularly to maintain edge alignment.
Sharpen the standard edge at 14° per side as needed.
Do not cut bones, frozen food, or other hard materials.
Warranty Information

WÜSTHOF provides a limited lifetime warranty against defects in materials and workmanship under normal household use. Normal wear, misuse and commercial use are not covered. Contact Design & Grace if you need help with a warranty claim.

Choose your finish

CLASSIC 3.5" Paring Knife in Black

The original WÜSTHOF CLASSIC Black handle keeps the traditional triple-riveted design associated with the range. Its understated finish works naturally in kitchens with stainless steel appliances, wood cutting boards, and existing black-handled knives, making it an easy match for a traditional CLASSIC collection.

Close-up of the end of the black handle of a WÜSTHOF CLASSIC knife, with its rivets and red trident logo

Compare All 5 Handle Colors

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Questions answered

Frequently asked questions

What is a WÜSTHOF CLASSIC 3.5" Paring Knife used for?

This paring knife is designed for peeling, trimming, slicing, and detailed preparation of small ingredients. Its short, narrow blade and pointed tip make it especially useful for fruit, vegetables, garlic, shallots, and precise cuts that are awkward with a larger knife.

Do I need a paring knife if I already have a chef's knife?

A paring knife complements a chef's knife by providing better control for small, detailed tasks. The 3.5-inch blade is easier to maneuver when peeling fruit, removing stems, trimming vegetables, or working around ingredients too small for a broad chef's blade.

What handle colors are available?

This paring knife is offered here in five handle options: Black, White, Wild Blueberry, Fresh Rosemary, and Velvet Oyster. Each shares the same forged CLASSIC blade specifications, so you can choose the handle finish that suits your kitchen.

Is the WÜSTHOF CLASSIC 3.5" Paring Knife made in Germany?

Yes. The knife is made in Solingen, Germany, where family-owned WÜSTHOF has manufactured knives since 1814. Its forged blade is hardened to 58 HRC.

How should I clean and sharpen this paring knife?

Wash by hand and towel-dry immediately. Avoid the dishwasher, soaking, abrasive sponges, and very hard cutting surfaces. Store the blade safely, hone regularly, and sharpen as needed with a suitable knife sharpener or sharpening stone.

What warranty comes with the WÜSTHOF CLASSIC Paring Knife?

WÜSTHOF provides a limited lifetime warranty against defects in materials and workmanship under normal household use. Normal wear, misuse, and commercial use are excluded. Design & Grace can help if you need assistance with a warranty claim.