Authorized WÜSTHOF retailer
We sell genuine WÜSTHOF cutlery backed by WÜSTHOF's limited lifetime warranty.








Wüsthof
Part number: 1040100409
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WÜSTHOF CLASSIC
Forged 3.5-inch paring knife with a narrow pointed blade, made in Solingen, Germany.
Why buy here
We sell genuine WÜSTHOF cutlery backed by WÜSTHOF's limited lifetime warranty.
Your knife is carefully packed and shipped from our Texas facility.
Our team can help with knife selection, safe storage, honing, sharpening, and long-term care.
What stands out
A short, narrow blade for peeling, trimming, slicing, and detailed kitchen preparation.
Made using WÜSTHOF's forging process for strength and controlled handling.
Reaches small areas for removing stems, trimming blemishes, and precise cuts.
Provides clean, controlled cuts through fruit, vegetables, and small ingredients.
Balances edge retention with practical honing and sharpening.
Manufactured by WÜSTHOF in Germany's historic knife-making center.
Best for
Handles peeling, trimming, slicing, and precise preparation where a larger knife would be difficult to control.
Peels, cores, trims, and slices berries, citrus, apples, and other small fruit.
Cuts garlic, shallots, and fresh herbs with close control.
Cleans, trims, peels, and prepares small vegetables with a narrow, pointed blade.
Product details
From Our Founder
"A paring knife should feel precise from the tip through the full cutting edge. This one is narrow enough for detailed work and substantial enough to use every day."
Tony Boulton, Founder, Design & Grace
Good to know
Choose your finish
The original WÜSTHOF CLASSIC Black handle keeps the traditional triple-riveted design associated with the range. Its understated finish works naturally in kitchens with stainless steel appliances, wood cutting boards, and existing black-handled knives, making it an easy match for a traditional CLASSIC collection.
Add to your order
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Questions answered
This paring knife is designed for peeling, trimming, slicing, and detailed preparation of small ingredients. Its short, narrow blade and pointed tip make it especially useful for fruit, vegetables, garlic, shallots, and precise cuts that are awkward with a larger knife.
A paring knife complements a chef's knife by providing better control for small, detailed tasks. The 3.5-inch blade is easier to maneuver when peeling fruit, removing stems, trimming vegetables, or working around ingredients too small for a broad chef's blade.
This paring knife is offered here in five handle options: Black, White, Wild Blueberry, Fresh Rosemary, and Velvet Oyster. Each shares the same forged CLASSIC blade specifications, so you can choose the handle finish that suits your kitchen.
Yes. The knife is made in Solingen, Germany, where family-owned WÜSTHOF has manufactured knives since 1814. Its forged blade is hardened to 58 HRC.
Wash by hand and towel-dry immediately. Avoid the dishwasher, soaking, abrasive sponges, and very hard cutting surfaces. Store the blade safely, hone regularly, and sharpen as needed with a suitable knife sharpener or sharpening stone.
WÜSTHOF provides a limited lifetime warranty against defects in materials and workmanship under normal household use. Normal wear, misuse, and commercial use are excluded. Design & Grace can help if you need assistance with a warranty claim.
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